Breakfast is an important meal for all and especially considering at home we have only the breakfast and dinner together, its even more important to make sure that I make something which is liked by everyone. Its really difficult to come up with something new for breakfast everyday. I myself don't like to repeat the same dishes, leave apart the weird faces my hubby and son make :(
Yesterday, I bought a loaf of triangle shaped sandwich bread thinking I'd make sandwich's for breakfast today. I had decided to make a vegetable sandwich but as luck would have it..I got up a little late and everything just got delayed. I decided to switch over to a faster option of Instant Garlic Bread..
Here's how I made it...
Ingredients:
Bread slices,
4 tbsps salted butter,
7-8 garlic cloves, crushed or very finely chopped,
Oregano seasonings, (I've used the one's you get from Pizza Hut/Domino's)Chilli flakes, (optional), (I've not used it here)
Salt as per taste,
Method:
1.) Pre-heat the oven to 200 degrees.
2.) In a small bowl, mix the butter and the crushed/chopped garlic. Check and adjust the salt.
3.) Butter the bread slices with this mix and sprinkle oregano and chilli flakes.
4.) Toast the bread until the sides start to turn brown.
5.) Serve immediately.
Sneek Peek:


This tastes divine...especially when served along with a pasta dish...But like I said..its a tastier option than serving just a regular bread & butter for breakfast.

We love garlic bread...and we finished it all :) Yum Yum... :-0)
Yesterday, I bought a loaf of triangle shaped sandwich bread thinking I'd make sandwich's for breakfast today. I had decided to make a vegetable sandwich but as luck would have it..I got up a little late and everything just got delayed. I decided to switch over to a faster option of Instant Garlic Bread..
Here's how I made it...
Ingredients:
Bread slices,
4 tbsps salted butter,
7-8 garlic cloves, crushed or very finely chopped,
Oregano seasonings, (I've used the one's you get from Pizza Hut/Domino's)Chilli flakes, (optional), (I've not used it here)
Salt as per taste,
Method:
1.) Pre-heat the oven to 200 degrees.
2.) In a small bowl, mix the butter and the crushed/chopped garlic. Check and adjust the salt.
3.) Butter the bread slices with this mix and sprinkle oregano and chilli flakes.
4.) Toast the bread until the sides start to turn brown.
5.) Serve immediately.
Sneek Peek:
This tastes divine...especially when served along with a pasta dish...But like I said..its a tastier option than serving just a regular bread & butter for breakfast.
We love garlic bread...and we finished it all :) Yum Yum... :-0)
Woooooooooooooooooooooooooow. Simple, fast and yummy.
ReplyDeleteI like very much :)
ReplyDeleteI've never seen triangle shape loaf before. I too love garlic bread and the pictures are really good.
ReplyDeleteThe look perfect, sure would have tasted devine
ReplyDeleteI am a great fan of garlic bread..Looks perfect..
ReplyDeleteMy favorite midnight snack (and I'm eating it while I write this)
ReplyDeleteI like pizza hut oregano more than domino's. Which is largely why I order their pizzas
Hey Jaya i make that all the time......... few suggestions you can also add little coarsely ground black pepper & 1tsp of fresh lemon juice & a pinch of lemon zest in the mixing bowl..... top it with shredded cheese & freshly chopped cilantro or dried parsley( if you have it in your pantry)...thats what i call, Zesty Garlic Bread.........i hope you like it........
ReplyDeleteLooks wonderful, perfect quick snack :-)
ReplyDeleteI lov garlic bread, anything made with garlic.nice photos too...
ReplyDeleteScrumptious Garlic Bread jaya:)
ReplyDeleteYum! This is so delicious! And the pictures are fantastic!We'd love a link to this post from our site.(This will direct Foodista readers to your blog)Here's how you can create inbound links from our site Check it out here.
ReplyDeleteThanks!
Alisa@Foodista
Homemade garlic bread sound great. Collect something from my blog.
ReplyDeletehi,
ReplyDeletelovely garlic bread..first time to ur blog..looks gud...visit mine when u can
nice blog
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