Skip to main content

Superstar Upendra visits Khandani Rajdhani

Tuesday 25th February, 2014, afternoon, saw Superstar Upendra visit Khandani Rajdhani for a hearty vegetarian thali meal with his fans. Khandani Rajdhani has associated with Upendra's recently released feature film - Brahma. 


As a part of this association,  Khandani Rajdhani gave its patrons a chance to meet Superstar Upendra with their "Rajdhani - Bramha Contest". Lucky winners got a chance to meet and dine with Upendra and other members of the hit production at Khandani Rajdhani's Indiranagar outlet.



Bramha, a romantic drama film is directed by R. Chandru and produced by Mr. P. V. Manjunath Babu. The film stars Upendra and Pranitha Subhash in the lead roles. The movie which released on 7th February is slated to become the highest grossing Kannada film of all times with fans lapping up the flick across the state.




Commenting on the occasion, Mr. Aji Nair, Vice President, F&B Division Mirah Hospitatlity said, "We are happy to be associated with Brahma the movie. Brahma is a complete family entertainer and being a part of this film allows us to instantly connect with a family audience. Moreover we are delighted to have Upendra meet our guests today. Upendra is undoubtedly one of the most loved Superstars and its indeed an honor to partner with a film that he is associated with."


Director R. Chandru further added , "Associating with Khandani Rajdhani has been an exciting experience for us and moreover having Upendra meet his fans is really special. Its nice to see him get a chance to interact with his audiences over a meal at Khandani Rajdhani after the great success of Brahma." The movie is running successfully across the state and is fast approaching the 25 day mark with the collections still going strong.





Khandani Rajdhani had organized Kachi Ghodhi Dance performance, which added to the excitement and buzz during Upendra's visit. Guests were seen having a great time as he happily interacted with all of them.


Khandani Rajdhani serves pure vegetarian  Thalis with authentic Rajasthani and Gujarati cuisine and has been in existence for over 5 decades. 


Khandani Rajdhani serves 22,464 traditional delicacies in 72 rotating menus specifically created keeping in mind rare delicacies from Rajasthan and Gujarat like - Dal Bati Churma, Ker Sangri, Khandvi, Ringna no ollo, Dal Dhokli, Undhiyu, etc. 


The food at Rajdhani is cooked using the traditional slow cooking methodology to retain the flavor, texture and nutritional value of the food being cooked. This one of its kind in the vegetarian food segment is committed to authentic and hygienic food with excellent service. 


Khandani Rajdhani - the flagship brand of Mirah Hospitality has a strong foothold across the country with 35 units and Bengaluru alone has 9 units.

Get Social:

Khandani Rajdhani adheres to the true spirit of "Atithi Devo Bhava".

Comments

Popular posts from this blog

Low Calorie No-Bake Chocolate Cheesecake

As the post title suggests, Low Calorie No-Bake Chocolate Cheesecake, you must be wondering, if there is chocolate and its a cheesecake, how could it be low calorie - well, its not really low calorie, but it would be definitely lower than an actual "cheesecake" :) This cheesecake is a fast track recipe which can be thrown in within a few minutes. I don't follow the classic baked cheesecake method. I've tried earlier and failed. But later I came across the no-bake cheesecake recipe and that became the base for all kinds of cheesecakes that I have prepared earlier. Coming to the ingredients, I don't use cream cheese which is the base for any cheesecake, because, firstly, its very high in calories and secondly its very not easily available here. So see we saved some calories there, with a little price paid on the taste. However, I can bet most people won't be able to make out the difference whether there is cream cheese or something else. I'm preparing...

Pumpkin Pie Spice Mix Recipe!!!

As the leaves start to change color and cheery pumpkins show up on doorsteps, summer seems like a distant memory and we're smack-dab in the middle of fall. And while pumpkin spice-flavored treats make their appearance just about, well, everywhere, do you even know what it contains? Here's what it is and why you should make it at home. (Hint: It's as easy as it gets!) Guess What? There's No Pumpkin in Pumpkin Spice! For years, I thought pumpkin pie spice actually had pumpkin in it. Silly me. How on earth would you get pumpkin in there? Dehydrate and powder it? In any case, pumpkin pie spice is simply a blend of the traditional spices that go into a good ol' fashioned pumpkin pie. What's in Pumpkin Pie Spice? If you go the store-bought route, pumpkin pie spice blends can vary by manufacturer, but typically contain the more sweet-smelling spices, like cinnamon, nutmeg, clove, and ginger. Allspice and mace are also common ingredients. Why Should ...

Corn & Tomato Tart - An Entry To The Freedom Tree Baking Contest

IFBM organizers are making us go crazy by luring us with beautiful gifts to be won. And this time its Freedom Tree bakewares to be won. Check out their website. Their products are droolworthy, so full of life and so damn colorful!!! I can give an arm to get these goodies.  Their criteria was to bake some dish using corn. This is my entry to the Freedom Tree Baking Contest . I decided to make this delicious tart to compliment their gorgeous bakeware. This tart is very easy to bake and takes very less time to assemble it all together. If you have your pie dough ready, you could bake this in a giffy. You could also turn them into small tarts which could become a great canape recipe for a party. Ingredients: For the pastry: 375 gms plain flour , plus extra for dusting, 15 gms sugar, 225gms unsalted butter , cut into cubes, plus extra for greasing, 1 egg, 4 tbsp ice-cold water , For the filling: 1 medium sized tomato , thinly sliced, 1/4 cup fresh corn kernels ...