Aloo tikkis are one of the most common and easy snacks to prepare. Since this takes a little preparation ahead of time, I make a whole batch of tikki's and freeze it. This comes handy over the weekends or specially when you have sudden guests at home. How To Freeze Aloo Tikki: Follow the recipe to make the aloo tikki as mentioned below. Roll the patties in the bread crumbs and arrange it in a plate. Keep this plate in the freezer until the patties are completely set or frozen. Slowly remove each pattie and store it in a big ziplock packet. In case you want to store it in a box, put a layer of patties at the bottom. Cover it with butter paper and then arrange the next layer. This way it will be easy to remove the patties without getting stuck to each other. Before using, thaw the patties and allow it to come to room temperature. Ingredients: 4 large size potatoes , boiled, peeled, mashed 1/2 cup green...
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